87 items
Designation / Reference | Description | Packaging | |
---|---|---|---|
L-arabinose / D-galactose - Enzymatic assay kit K-ARGA |
Simple, reliable and accurate UV method for the measurement of L-arabinose and/or D-galactose in various materials including foods, feeds, beverages and plant products | 115 tests (manuel/manual),1150 (automate/auto-analyser), 1150 (microplaque/microplate) | |
L-arginine/Urea/Ammonia - Enzymatic assay kit K-LARGE |
Specific and rapid method for measurement of L-arginine, urea and ammonia in grape juice/must and wine | 150 tests (50 de chaque - of each) | |
L-asparagine/L-glutamine/Ammonia - Enzymatic assay kit K-ASNAM |
Method for the specific, convenient, and rapid measurement of L-asparagine, L-glutamine and ammonia as acrylamide precursors in the food industry, or as cell culture media/supernatant components, or in other materials | 100 tests (50 de chaque) (of each) | |
L-fucose - Enzymatic assay kit K-FUCOSE |
Simple, rapid and reliable method for the measurement of L-fucose in plant extracts, biological samples and other materials. This kit can be used in the measurement of α-fucosidases that do not act on chromogenic substrates | 100 tests (manuel/manual) / 1020 (automate/auto-analyser) / 1000 (microplaque/microplate) | |
L-glutamine/Ammonia - Enzymatic assay kit K-GLNAM |
Novel method for the specific, convenient, cost effective and rapid measurement of L-glutamine and ammonia in culture media/supernatants and other materials | 50 tests de chaque (of each) / 500 de chaque (of each) microplaque/microplate | |
Lactose - sequential - high sensitivity - Enzymatic assay kit K-LOLAC |
Innovation ! Rapid, novel, sequential method for the measurement of free-glucose and lactose in conventional, low-lactose and lactose-free dairy products | 65 tests, adaptable en microplaque (suitable to microplate) | |
Lactose / D-galactose - Enzymatic assay kit K-LACGAR |
Rapid method for the measurement of lactose, D-galactose and L-arabinose in food and plant products | 115 tests | |
Lactulose - Enzymatic assay kit K-LACTUL |
Method for the specific, rapid and sensitive measurement of lactulose in milk and milk-based samples | 50 tests | |
Maltose / Sucrose / D-glucose - Enzymatic assay kit K-MASUG |
Method for the measurement of maltose, sucrose and D-glucose in plant and food products | 102 tests (34 de chaque - of each) | |
Myo-Inositol - Enzymatic assay kit K-INOSL |
Reliable and accurate enzymatic UV-method for the specific measurement of myo-inositol in animal feeds, foods and various other materials | 50 tests | |
Nitrates / Nitrites (colorimetric method) - Assay enzymatic kit NITRATES-100C |
Assay enzymatic kit for dosage of Nitrates / Nitrites | 100 tests | |
Oxalate - Enzymatic Assay Kit OXALATE-100 |
Assay enzymatic kit for oxalate / oxalic acid dosage | ||
20 tests
|
|||
100 tests
|
|||
Pectine (identification) - Enzymatic assay kit K-PECID |
Method for the identification of pectin in food ingredients | 500 tests | |
New
Hydrogen Peroxide (Megaplex Red) - Enzymatic assay kit K-MRH2O2 |
User firendly method, with high purity reagents for the measurement of hydrogen peroxide in various samples such as food and beverage samples, wine, fruit juices, paper (and cardboard), waste treatment samples and other materials (e.g. biological cultures etc.). | 100 tests (manuel/manual), 400 (automate/auto-analyser), 1000 (microplaque/microplate) | |
New
Phytase - Enzymatic assay kit K-PHYTASE |
The Phytase method can be used to measure phytase activity in cereal, fungal and bacterial phytases, and can also be used for the analysis of phytase in animal feed samples. | 100 tests | |
Raffinose / D-galactose - Enzymatic assay kit K-RAFGA |
Method for the specific and rapid measurement of raffinose and D-galactose in plant materials and food products | 120 tests | |
Raffinose / Saccharose / D-glucose - Enzymatic assay kit K-RAFGL |
Method for the measurement of D-glucose, sucrose and raffinose, stachyose and verbascose in seeds and seed meals | 120 tests de chaque (of each) | |
Rhamnose (L-) - Enzymatic assay kit K-RHAMNOSE |
Simple, rapid, reliable and accurate method for the measurement of L-rhamnose in plant extracts, culture media/supernatants and other materials | 50/100 tests (manuel/manual), 550 (automate/auto-analyser), 550 (microplaque/microplate) | |
Sucrose, D-fructose et D-glucose - Enzymatic assay kit K-SUFRG |
Method for the measurement of sucrose, D-glucose and D-fructose in plant and food products | 300 tests (100 de chaque - of each) | |
Saccharose / D-glucose - Enzymatic assay kit K-SUCGL |
Method for the measurement of sucrose and D-glucose in fruit juice, beverages, honey and food products | 250 tests | |
Sorbitol / Xylitol - Enzymatic assay kit K-SORB |
Method for the measurement of D-sorbitol and/or xylitol in food products | 58 tests (manuel/manual), 700 (automate/ auto-analyser), 580 (microplaque/ microplate) | |
Total and free sulfites - Enzymatic assay kit K-SULPH |
Rapid, simple, reliable and accurate method for the measurement of total sulfite (sulphite) and free sulfite in wine, beverages, food stuffs and other materials | 40 tests de chaque (manuel/manual), 400 tests de chaque (automate/auto-analyser), 400 tests de chaque (microplaque/microplate) | |
Total sulfites (colorimetric method) - Enzymatic assay kit K-TSULPH |
Rapid, simple, reliable and accurate method for the measurement of total sulfite (sulphite) in wine, beverages, food stuffs and other materials | 80 tests (manuel/manual), 800 (automate/auto-analyser), 800 (microplaque/microplate) | |
Total sulfites (UV method) - Enzymatic assay kit K-ETSULPH |
Simple, highly specific and reliable, enzymatic method for the measurement of total sulfite (as SO2) in wines, beverages, foodstuffs and other materials | 50 tests (manuel/manual), 588 (automate/auto-analyser), 500 (microplaque/microplate) | |
Tréhalose - Enzymatic assay kit K-TREH |
Simple method for the rapid and reliable measurement of trehalose in foods, beverages and other materials | 100 tests (manuel/manual) / 1100 (automate/auto-analyser) / 1000 (microplaque/microplate) | |
Urea / Ammonia - Enzymatic assay kit K-URAMR |
Method for the specific and rapid measurement of urea and ammonia in water, beverages, milk and food products | 100 tests (50 de chaque - of each) | |
β-glucan (yeast) - Enzymatic assay kit K-YBGL |
Method for the measurement of 1,3:1,6-β-glucan and α-glucan in yeast and mushroom preparations | 100 tests | |
β-glucan (mixed linkage) - Enzymatic assay kit K-BGLU |
Method for the measurement of of 1,3:1,4-β-D-glucan in cereal grains, milling fractions, wort, beer and other food products | 100 tests |