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Food constituents, Enzymes
- Enzymatic Assay Kits
- Dietary Fibers Measurement
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- Polysaccharides, Oligosaccharides
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Kits and reagents for the determination of vitamins
LIBIOS focuses its vitamin offer by proposing kits and reagents for those that are the most important in the food sector: vitamins B8 (biotin), vitamin B9 (folic acid), vitamin B12 and vitamin C (ascorbic acid). LIBIOS offers several methods adapted to your needs and your equipment.
Analysis testing kits & vitamins dosage
Vitamins are essential nutritional compounds (vitals) since they provide vital functions in the body. Along with natural vitamins, synthetic vitamins may be added to food during manufacturing and processing processes.
LIBIOS proposes two analysis methods for vitamins dosage:
Immuno-purification sample preparation columns for the selective concentration of one vitamin using an antibody, for detection by different chromatographic techniques.
Immuno-enzymatic assay method (antigen-antibody reaction)
ELISA assay kits for rapid quantitative determination of vitamins by immuno-enzymatic method (antigen-antibody reaction) with colorimetric revelation and reading of the results using an ELISA plates or bar readers.
Therefore the method is totally specific for each vitamin, using a dedicated antibody to make a reaction with a dedicated antigen.