112 items
Designation / Reference | Description | Packaging | |
---|---|---|---|
Pectine (identification) - Enzymatic assay kit K-PECID |
Method for the identification of pectin in food ingredients | 500 tests | |
New
Lipid peroxidation (LPO) KB03002 |
Lipid Peroxidation – LPO Assay Kit | ||
100 tests (96 puits/wells format)
|
|||
200 tests (96 puits/wells format)
|
|||
400 tests (96 puits/wells format)
|
|||
New
Hydrogen Peroxide (Megaplex Red) - Enzymatic assay kit K-MRH2O2 |
User firendly method, with high purity reagents for the measurement of hydrogen peroxide in various samples such as food and beverage samples, wine, fruit juices, paper (and cardboard), waste treatment samples and other materials (e.g. biological cultures etc.). | 100 tests (manuel/manual), 400 (automate/auto-analyser), 1000 (microplaque/microplate) | |
New
Phytase - Enzymatic assay kit K-PHYTASE |
The Phytase method can be used to measure phytase activity in cereal, fungal and bacterial phytases, and can also be used for the analysis of phytase in animal feed samples. | 100 tests | |
New
Polyphenols - Folin Ciocalteu KB03006 |
Polyphenol Quantification Assay Kit | ||
100 tests (96 puits/wells format)
|
|||
200 tests (96 puits/wells format)
|
|||
400 tests (96 puits/wells format)
|
|||
New
Ponceau Stain Solution (Western blot) SP04001 |
Ponceau S-Staining Solution |
500mL | |
New
Proanthocyanidins KB03017 |
Proanthocyanidins – PAC Assay Kit (DMAC Method) | ||
100 tests (96 puits/wells format)
|
|||
200 tests (96 puits/wells format)
|
|||
400 tests (96 puits/wells format)
|
|||
Raffinose / D-galactose - Enzymatic assay kit K-RAFGA |
Method for the specific and rapid measurement of raffinose and D-galactose in plant materials and food products | 120 tests | |
Raffinose / Saccharose / D-glucose - Enzymatic assay kit K-RAFGL |
Method for the measurement of D-glucose, sucrose and raffinose, stachyose and verbascose in seeds and seed meals | 120 tests de chaque (of each) | |
Rhamnose (L-) - Enzymatic assay kit K-RHAMNOSE |
Simple, rapid, reliable and accurate method for the measurement of L-rhamnose in plant extracts, culture media/supernatants and other materials | 50/100 tests (manuel/manual), 550 (automate/auto-analyser), 550 (microplaque/microplate) | |
Sucrose, D-fructose et D-glucose - Enzymatic assay kit K-SUFRG |
Method for the measurement of sucrose, D-glucose and D-fructose in plant and food products | 300 tests (100 de chaque - of each) | |
Saccharose / D-glucose - Enzymatic assay kit K-SUCGL |
Method for the measurement of sucrose and D-glucose in fruit juice, beverages, honey and food products | 250 tests | |
Sorbitol / Xylitol - Enzymatic assay kit K-SORB |
Method for the measurement of D-sorbitol and/or xylitol in food products | 58 tests (manuel/manual), 700 (automate/ auto-analyser), 580 (microplaque/ microplate) | |
Total and free sulfites - Enzymatic assay kit K-SULPH |
Rapid, simple, reliable and accurate method for the measurement of total sulfite (sulphite) and free sulfite in wine, beverages, food stuffs and other materials | 40 tests de chaque (manuel/manual), 400 tests de chaque (automate/auto-analyser), 400 tests de chaque (microplaque/microplate) | |
Total sulfites (colorimetric method) - Enzymatic assay kit K-TSULPH |
Rapid, simple, reliable and accurate method for the measurement of total sulfite (sulphite) in wine, beverages, food stuffs and other materials | 80 tests (manuel/manual), 800 (automate/auto-analyser), 800 (microplaque/microplate) | |
Total sulfites (UV method) - Enzymatic assay kit K-ETSULPH |
Simple, highly specific and reliable, enzymatic method for the measurement of total sulfite (as SO2) in wines, beverages, foodstuffs and other materials | 50 tests (manuel/manual), 588 (automate/auto-analyser), 500 (microplaque/microplate) | |
New
SOD (Superoxide dismutase) KB03011 |
Superoxide dismutase, SOD Activity Assay Kit | ||
100 tests (96 puits/wells format)
|
|||
200 tests (96 puits/wells format)
|
|||
400 tests (96 puits/wells format)
|
|||
New
Thiol/disulfide KB03007 |
Thiol Quantification Assay Kit | ||
100 tests (96 puits/wells format)
|
|||
200 tests (96 puits/wells format)
|
|||
400 tests (96 puits/wells format)
|
|||
Tréhalose - Enzymatic assay kit K-TREH |
Simple method for the rapid and reliable measurement of trehalose in foods, beverages and other materials | 100 tests (manuel/manual) / 1100 (automate/auto-analyser) / 1000 (microplaque/microplate) | |
Urea / Ammonia - Enzymatic assay kit K-URAMR |
Method for the specific and rapid measurement of urea and ammonia in water, beverages, milk and food products | 100 tests (50 de chaque - of each) | |
New
Xanthine oxidase KB03032 |
Xanthine Oxidase activity Assay Kit, for the measurement of xanthine oxidase in biological fluids, tissue homogenates and dairy products. | ||
100 tests (96 puits/wells format)
|
|||
200 tests (96 puits/wells format)
|
|||
400 tests (96 puits/wells format)
|
|||
β-glucan (yeast) - Enzymatic assay kit K-YBGL |
Method for the measurement of 1,3:1,6-β-glucan and α-glucan in yeast and mushroom preparations | 100 tests | |
β-glucan (mixed linkage) - Enzymatic assay kit K-BGLU |
Method for the measurement of of 1,3:1,4-β-D-glucan in cereal grains, milling fractions, wort, beer and other food products | 100 tests |