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599 items
| Designation / Reference | Description | Packaging | |
|---|---|---|---|
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Rhamnogalacturonan I (potato) P-RHAM1 |
Polysaccharide Rhamnogalacturonan I | 2 g | |
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Rhamnose (L-) - Enzymatic assay kit K-RHAMNOSE |
Simple, rapid, reliable and accurate method for the measurement of L-rhamnose in plant extracts, culture media/supernatants and other materials | 50/100 tests (manuel/manual), 550 (automate/auto-analyser), 550 (microplaque/microplate) | |
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Roquefortine C (powder) STD-ROQC |
Roquefortine C in powder | ||
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1 mg
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5 mg
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10 mg
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RPR Suspension, Control and Consumables RPR- |
RPR Suspension, control and consumables (Syphilis RPR) | ||
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500 tests (Réactifs + 9 lames de 10 puits)
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500 tests (Réactifs + 50 lames de 10 puits)
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Sucrose, D-fructose et D-glucose - Enzymatic assay kit K-SUFRG |
Method for the measurement of sucrose, D-glucose and D-fructose in plant and food products | 300 tests (100 de chaque - of each) | |
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Saccharose / D-glucose - Enzymatic assay kit K-SUCGL |
Method for the measurement of sucrose and D-glucose in fruit juice, beverages, honey and food products | 250 tests | |
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Serum calibrator SERUM-CALIB |
Serum calibrator | 10 x 3ml | |
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Normal control serum CONTROL-NORMAL |
Normal control serum | 10 x 5ml | |
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Pathological control serum CONTROL-PATHO |
Pathological control serum | 10 x 5ml | |
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Control : Citric acid + Oxalic acid CONTROL-OXACIT |
Control solution: oxalic acid + citric acid | 6 x 5 mL | |
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Almond spike solution ALM-S01 |
Almond spike solution | 3 mL | |
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Peanut spike solution PEA-S01 |
Peanut spike solution | 3 mL | |
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Egg white spike solution EGG-S01 |
Egg white spike solution | 3 mL | |
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Casein spike solution CAS-S01 |
Casein spike solution | 3 mL | |
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Crustacean spike solution CRU-S01 |
Crustacean spike solution | 3 mL | |
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Gluten spike solution GLU-S01 |
Gluten spike solution | 3 mL | |
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Milk spike solution MIL-S01 |
Milk spike solution | 3 mL | |
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Lupine spike solution LUP-S01 |
Lupine spike solution | 3 mL | |
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Lysozyme spike solution LYS-S01 |
Lysozyme spike solution | 3 mL | |
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Molluscs spike solution MOL-S01 |
Molluscs spike solution | 3 mL | |
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Mustard spike solution MUS-S01 |
Mustard spike solution | 3 mL | |
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Hazelnut spike solution HAZ-S01 |
Hazelnut spike solution | 3 mL | |
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Walnut spike solution WAL-S01 |
Walnut spike solution | 3 mL | |
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Cashew spike solution CAW-S01 |
Cashew spike solution | 3 mL | |
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Coconut spike solution CON-S01 |
Coconut spike solution | 3 mL | |
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Macadamia spike solution MAC-S01 |
Macadamia spike solution | 3 mL | |
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Pecan nut spike solution PEC-S01 |
Pecan nut spike solution | 3 mL | |
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Brazil nut spike solution PAR-S01 |
Brazil nut spike solution | 3 mL | |
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Ovalbumin spike solution OVA-S01 |
Ovalbumin spike solution | 3 mL | |
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Pistachio spike solution PIS-S01 |
Pistachio spike solution | 3 mL |