Method for the measurement of resistant starch in plant materials and starch samples

Shipping temperature: ambient

Storage temperature:
- Short term stability: 2-8^oC,
- Long term stability: see individual component labels

Assay format: spectrophotometer

Detection method: absorbance - 510

Signal response: increase

Linear range: 4 to 100 μg of glucose per assay

Reaction time: ~ 120 min (plus overnight incubation)

Detection limit: 2 g/100 g

Stability: > 2 years under recommended storage conditions

Method recognition: AOAC (Method 2002.02), AACC (Method 32-40.01) and CODEX (Type II Method)

• All reagents stable for > 2 years after preparation
• Only enzymatic kit available
• Measures enzyme resistant starch
• Simple format
• Spreadsheet available
• Standard included
• Very cost effective

Cereal products and feeds

Data Booklet Safety data sheet Calculator data Product performance

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