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384 items
| Designation / Reference | Description | Packaging | |
|---|---|---|---|
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Ambersep 200 (H+) G-AMBH |
Ion Exchange Resin | 2,5 Kg | |
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Digestible and resistant starch - Enzymatic assay kit K-DSTRS |
Method for the measurement of digestible and resistant starch | 40 tests de chaque (of each) | |
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Starch damage - Enzymatic assay kit K-SDAM |
Method for the measurement of starch damage in cereal flours | 200 tests | |
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Resistant starch (control flour) K-RSTCL |
Control Flours for use with Resistant Starch Kit (Ref. K-RSTAR) | 5 échantillons (samples) | |
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Resistant starch - Enzymatic assay kit K-RSTAR |
Method for the measurement of resistant starch in plant materials and starch samples | 100 tests | |
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Resistant starch - Enzymatic assay kit (rapid) K-RAPRS |
Method for the measurement of resistant starch in pure starch, cereal and legume seeds and food samples | 100 tests | |
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Total starch (AA/AMG) - Enzymatic assay kit K-TSTA-100A |
Method for the measurement of total starch in cereal flours and food products |
100 tests | |
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Total starch (HK) - Enzymatic assay kit K-TSHK |
100 tests | ||
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Total starch - control flours K-TSCK |
Control flours for use with the Total Starch assay kit K-TSTA or K-TSHK | 5 échantillons (samples) | |
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Ammonia - Enzymatic assay kit K-AMIAR |
Rapid method for the measurement of ammonia in all samples, including grape juice and wine (and other foods/beverages) | 96 tests (manuel/manual), 960 tests (automate/auto-analyser), 960 tests (microplaque/microplate) | |
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Amylazyme - Tablet for enzymatic assay T-AMZ |
Tablet for the assay of activity enzyme α-amylase in cereals and bacteries | ||
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200 comprimés (tablets)
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1 000 comprimés (tablets)
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Amylazyme HY - Tablet for enzymatic assay T-AMZHY-200T |
Tablet for the assay of activity enzyme α-amylase in honey | 200 comprimés (tablets) | |
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Amyloglucosidase (Rhizopus sp.) E-AMGPU |
Enzyme Amyloglucosidase (Rhizopus sp.) | 5 000 unités (units) | |
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Amyloglucosidase - Assay reagent R-AMGR3 |
Reagent for the measurement of Amyloglucosidase | 4 flacons (vials) (200 tests) | |
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Amylose (potato) P-AMYL |
Polysaccharide amylose | 5 g | |
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Amylose / Amylopectine - Enzymatic assay kit K-AMYL |
Method for the measurement of amylose/amylopectin ratio and content in cereal starches and flours | 100 tests | |
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New
Anthocyanins KB03015 |
Anthocyanins Assay Kit |
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100 tests (96 puits/wells format)
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200 tests (96 puits/wells format)
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400 tests (96 puits/wells format)
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Vacuum Manifold System VAC-12POS |
12-position vacuum system for SPE and immunoaffinity columns | 1 unité (unit) | |
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Arabinan (sugar beet) P-ARAB |
Polysaccharide Arabinan | 8 g | |
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Arabinobiose O-ABI |
Oligosaccharide Arabinobiose | 50 mg | |
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Arabinohexaose O-AHE |
Oligosaccharide Arabinohexaose | 20 mg | |
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Arabinopentaose O-APE |
Oligosaccharide Arabinopentaose | 30 mg | |
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Arabinotetraose O-ATE |
Oligosaccharide Arabinotetraose | 30 mg | |
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Arabinotriose O-ATR |
Oligosaccharide Arabinotriose | 50 mg | |
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Arabinoxylan (low viscosity) P-WAXYL |
Polysaccharide Arabinoxylane | 3 g | |
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Arabinoxylan (wheat ; insoluble) P-WAXYI |
Polysaccharide Arabinoxylane | 5 g | |
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Arabinoxylan (rye flour) P-RAXY |
Polysaccharide Arabinoxylan | 3 g | |
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Arabinoxylan (high viscosity) P-WAXYH |
Polysaccharide Arabinoxylane | 3 g | |
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Arabinoxylan (medium viscosity) P-WAXYM |
Polysaccharide Arabinoxylane | 3 g | |
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Arabinoxylan RS (wheat ; insoluble - for reducing sugar - beechwood) P-WAXYRS |
Polysaccharide Arabinoxylane | 10 g |