AlerTox®Sticks Walnut is a fast and easy-to-use kit for the detection of walnut in food / beverages and the environment (surfaces, rinsing water).

Method: Qualitative immunochromatographic (Lateral Flow Test)

Detection limit:
- 2.25 ppm (food matrices)
- 4.5 ng/cm² (surfaces)
- 2 ug/16cm² (surfaces)

Reaction time: 10 minutes (visual reading of test results)

NB: When you receive your test strip kit, please refer to the instruction manual provided.

- Ready-to-use kit, no equipment required
- Quick response: reliable result in just 10 minutes
- Clear reading: 1 strip = negative test / 2 strips = positive test
- Many typologies of validated matrices for a wide field of application
- Excellent stability of reagents, storage at room temperature
- Integrated control line (to check the manipulation)
- This kit contains no toxic or dangerous products

• Flours, fine powders : Corn flour, rice flour, milk powder, spices, etc.
• Fine crumbs : Bread, cookies, cakes, snacks, etc.
• Meat, fish and cured meat : Meat, fish, sausage, black pudding, pate, canned meat and fish, etc.
• Liquid and sauces : Milk, juice, condensed milk, yogurt, soup, gravy, sauce, cream, etc.

Manual AlerTox Sticks Walnut LIBIOS 2022

The documents available in this section are provided for information only and are subject to change. Please contact us for the latest updates.

If you have just received a kit or product without technical instructions in paper format, this means that the instructions have been dematerialized.
In this case, please download it and refer only to the version you can download from the product page of the manufacturer's website, or by scanning the QR code present on the product.

Regarding any certificates of analysis, safety data sheets or spreadsheets, please contact us to obtain the latest versions.

If you have any questions, our team is at your disposal.